Food Database

Shrimp Nutrition Facts

PER 100 g serving
Short answer

A 100 g serving of shrimp contains 85 kcal, 20g protein (lime), 0.5g fat (pink) and 0g carbohydrate (blue). It has no fiber and almost no sugar. Its other nutrient values are modest — see the full breakdown below.

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Core Nutrients per 100 g

The six values MacroDrop shows on every meal card: energy, the three macros, fiber and sugars.

Calories
85 kcal
Protein
20 g
Carbs
0 g
Fat
0.5 g
Fiber
0 g
Sugars
0 g

Extended Nutrients

Grouped as in the app: lipids, minerals, vitamins and other compounds sit one level below the core six. Daily values follow the FDA 2,000 kcal reference.

Lipids
Omega-3
61 mg
Saturated fat
0.1 g
0% DV
Minerals
Sodium
119 mg
5% DV
Potassium
264 mg
6% DV
Calcium
64 mg
5% DV
Magnesium
35 mg
8% DV
Iron
0.5 mg
2% DV
Zinc
1.3 mg
12% DV

How Cooking Changes The Numbers

Per 100 g, from each preparation's own USDA data.

Preparation Kcal Protein Fat Carbs Note
Raw8520 g0.5 g0 gReference entry
Cooked9924 g0.2 g0.2 gCooked
Breaded and fried24221 g12 g11.4 gMixed species, cooked, breaded and fried
Moist heat (may contain additives to retain moisture)11922 g1.6 g1.5 gMixed species, cooked, moist heat (may contain additives to retain moisture)

Understanding Shrimp Nutrition

Shrimp is a high-protein food valued for its amino acid content and micronutrient density. At 85 kcal per 100 g serving, it provides 20g of protein, 0g of carbohydrate and 0.5g of fat. Shrimp is particularly rich in zinc, delivering 1.3mg — 12% of the daily value — in a single serving. It has no fiber and almost no sugar.

For athletes and anyone tracking macros, shrimp is an efficient source of protein, delivering 23.6g of protein per 100 kcal. It pairs well with slower-digesting carbohydrate sources across a meal, and its 20g protein per 85 kcal gives a favorable protein-to-calorie ratio for cutting or maintenance.

Frequently Asked Questions

How many calories are in a 100 g serving of shrimp?

A 100 g serving of shrimp has 85 kcal, 20g protein, 0.5g fat and 0g carbohydrate.

How much protein is in shrimp?

20g per 100 g serving. This is a complete or near-complete protein source that contributes meaningfully to daily amino acid needs.

Is shrimp high in sodium or saturated fat?

Shrimp is relatively low in both sodium and saturated fat per 100 g serving.

Which nutrients is shrimp richest in?

No single micronutrient stands out sharply — see the full breakdown below.

Is shrimp good for tracking macros?

For athletes and anyone tracking macros, shrimp is an efficient source of protein, delivering 23.6g of protein per 100 kcal.

Does cooking shrimp change its nutrients?

Cooked shrimp runs about 16% higher in calories per equivalent serving compared to the raw reference — see the cooking table above for specific preparations.

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MacroDrop tracks all of these nutrients — core and extended — from a photo, your voice or a barcode. Offline USDA database, 7,800 foods.

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Data source

Values come from the USDA FoodData Central entry Crustaceans, shrimp, raw (FDC ID 175179), per 100 g. Daily values follow the FDA 2,000 kcal reference. Last reviewed August 2026.